http://www.whatgeekseat.com/wordpress/2007/03/01/hambone-soup/ eating and thinking in Wisconsin Thu, 15 Jul 2010 20:49:59 -0600 hourly 1 http://wordpress.org/?v=3.0 http://www.whatgeekseat.com/wordpress/2007/03/01/hambone-soup/comment-page-1/#comment-1258 Vesna Tue, 06 Mar 2007 01:00:31 +0000 http://www.whatgeekseat.com/wordpress/2007/03/01/hambone-soup/#comment-1258 We just used our leftover frozen Christmas ham last week! We had baked it with pineapple rings, so it had some sweet flavors. Don used that as inspiration to soak some Great Northerns, get out the molasses, and bake a lovely, luscious, slow-cooked pot in the cast-iron kettle. Mmmmm...so rib-sticking good. We just used our leftover frozen Christmas ham last week! We had baked it with pineapple rings, so it had some sweet flavors. Don used that as inspiration to soak some Great Northerns, get out the molasses, and bake a lovely, luscious, slow-cooked pot in the cast-iron kettle. Mmmmm…so rib-sticking good.

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