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Grass Point Farms

It seems only natural that my first post would be about dairy…Wisconsin is the dairyland state. I am so excited about this product.
Grass Point Farms is a new local dairy in Thorp, Wisconsin. Their products come from cows that are fed only grass and that are treated in an humane manner. I found their products at Woodman’s in Madison. The 1% milk is tasty on cereal and in lattes. The mozzerella cheese is salty and tangy and excellent on pizza. According to Chad Pawlik, President of Grass Point, they have been working over a year to bring their products to market.

If you don’t know about grass-fed beef check out Micheal Pollan’s book Omnivore’s Dilemma. The first section about corn tells what happens to cattle when they are fed a corn diet. Thanks to Chad Pawlik and Grass Point Farms for bringing such great products to market.



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